Two fudge recipes for the Christmas season

5 Minute Fudge

Combine
1 2/3 cups white sugar
2/3 cup evaporated milk
2 TBSP butter

Combine and bring to a rolling boil. 
Stir constantly for 4 minutes or until it starts to thicken.
Remove from heat and stir  in :
2 cups mini marshmallows
2 cups Chocolate chips.
Stir until melted. Pour into 8X8 pan. Chill until set.

Peanut Butter Fudge

Bring to boil
2 cups white sugar
1/2 cup milk
Boil 2 minutes.
Remove from heat.
Stir in
3/4 cup Peanut butter
1 tsp vanilla
Pour into pan and chill.